Sep 15, 2020

Case studies illustrate how water utilities may adapt to climate change

Changing climate has far-reaching impacts, and is testing parts of society’s ability to continue doing business-as-usual. Among these are water utilities, the entities responsible for delivering clean, fresh water to our nation’s households and managing wastewater and stormwater. Climate change affects not only rainfall and annual precipitation patterns—which has implications on the availability of freshwater—but can also stress the infrastructure and systems used to treat, deliver and manage water resources.

Aug 10, 2020

Global study reveals hope for recovery in declining shark populations

In a first-of-its-kind study published in Nature, scientists report on the conservation status of reef shark populations worldwide. The results are grim; reef sharks have become rare at numerous locations that used to be prime habitat, and in some cases sharks may be absent altogether. A long history of human exploitation is the culprit, with depleted shark populations strongly tied to socio-economic conditions, lack of governance and the proximity of reef environments to large human population centers.

Jul 28, 2020

Conservation planning for a wild and thriving Cascadia

With ever-shrinking pristine habitats across the region and globe, wildlife is often hard-pressed to find a place to call home. Even if they find a suitable home today, the question remains if it will still be suitable tomorrow. With climate change already underway and increasing human presence in wild landscapes, land managers and conservation organizations continually wrestle with this issue here in the Pacific Northwest and across the world.

Jul 10, 2020

Jerry Franklin and Brian Harvey: Plotting the next generation of forest research

Students from Prof Brian Harvey’s Lab conduct research of the Norse Fire from 2017 in the Snoqualmie National Forest.

A group of students, accompanied by School of Environmental and Forest Sciences (SEFS) Professor Brian Harvey, look at the centuries-old trees towering around them in an old growth experimental forest plot. This plot was established many years ago and handed down through generations of forest ecologists, through the shift from when forests were studied only as potential sources of lumber to modern forest research that examines forests as complete ecosystems.

May 6, 2020

Just how sustainable is a fish burger?

“I’m an environmentalist, does that mean I should stop eating fish?” What began as an innocent question from a coworker worried about their environmental output sparked research that ultimately led UW School of Aquatic and Fishery Sciences Professor Ray Hilborn to answer the question: Just how sustainable is the fish burger? The short answer is very. After collecting data at the Alaska Salmon Program (specifically Bristol Bay and Prince William Sound), Hilborn found that Alaskan net fisheries have particularly low greenhouse gas usage, especially when it comes to sockeye salmon, pink salmon and pollock.