In advance of his University Faculty Lecture "Sustaining Food from the Seas" on April 11, 2017, Professor Ray Hilborn answers questions about fisheries management and his role in the field.
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Sustaining Food from the Seas with Professor Ray Hilborn, School of Aquatic and Fishery Sciences Tuesday, April 11, 2017 | 7-8 p.m. Kane Hall, Room 130 FREE and open to the public No rsvp required Reception to follow About Ray Hilborn Ray Hilborn has been a professor in the University of Washington’s School of Aquatic and Fishery Sciences for 30 years.
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Before humans intervened in forest ecosystems, disturbances such as fire, wind storms and diseases wracked segments of the landscape, killing off swathes of trees and providing spaces for regrowth. Today, forest conditions are largely constrained by logging and conservation strategies, but scientists are recognizing the ecological and community benefits of letting a forest behave in more natural patterns. Scientists at the University of Washington and the state Department of Natural Resources intend to test a management approach that mimics natural disturbance patterns and processes across a portion of the Olympic Peninsula, an area known for having the most rainfall in the lower 48 states, high tree-growth rates and old-growth forests, part of which remain today.
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Research published this week in the Proceedings of the National Academy of Sciences suggests that successful fisheries management can be best achieved by implementing and enforcing science-based catch or effort limits. The study is authored by researchers from the University of Washington and California Environmental Associates. The paper shows that, among 28 of the world’s major fishing nations, there is wide variation in the effectiveness of fisheries management systems at meeting their objectives for productive fish populations.
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Two University of Washington professors are leading an effort to help U.S. fisheries consider the larger marine environment, rather than just a single species, when managing a fishery. Tim Essington, a UW professor of aquatic and fishery sciences, and Phil Levin, a UW professor of practice with the School of Environmental and Forest Sciences and lead scientist at The Nature Conservancy, head a taskforce convened by the Lenfest Ocean Program to guide managers on implementing ecosystem-based fisheries management.
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