On March 1, Washington Sea Grant and other programs and schools from the University of Washington College of the Environment hosted the 2014 Orca Bowl on the UW campus. More than 100 students from 13 Washington state high schools competed at the event, focused this year on ocean acidification. This year, Everett’s ORCA high school team took top honors, and newcomer Redmond High placed second.
Read more »The phrase, ‘Eat your vitamins,’ applies to marine animals just like humans. Many vitamins are elusive in the ocean environment. University of Washington researchers used new tools to measure and track B-12 vitamins in the ocean. Once believed to be manufactured only by marine bacteria, the new results show that a whole different class of organism, archaea, can supply this essential vitamin.
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A mere glass full of water from Monterey Bay Aquarium’s 1.2 million-gallon Open Sea tank, among the 10 largest aquariums in the world, is all scientists really needed to identify the Pacific Bluefin tuna, dolphinfish and most of the other 13,000 fish swimming there. Researchers also for the first time used DNA from water samples to discern which of the species were most plentiful in the tank.
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