Tiny marine microbes produce half of Earth’s oxygen, absorb carbon dioxide from the air, and even regulate the productivity of fisheries. Scientists are only beginning to understand the ecology of these microscopic creatures, but discoveries made by researchers at the College of the Environment’s School of Oceanography are informing our understanding of their hidden world. Oceanographer Ginger Armbrust and her team, using genetic and molecular toolsets, recently found that single-celled algae called diatoms grow faster when a hormone released by bacteria is present.