31 news posts related to Ocean Acidification

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Ocean ‘breathability’ key to past, future habitat of West Coast marine species

Anchovies

Marine life off the West Coast, from Mexico up through Canada, inhabit the California Current. The cool, nutrient-rich water supports life from invisible phytoplankton to the economically important salmon, rockfish and Dungeness crab to the majestic orcas. A new study led by the University of Washington finds that the animals’ ability to breathe in that water may be key to where and when they thrive. 

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Ocean acidification impacts oysters’ memory of environmental stress

Pacific oyster shells

As oceans absorb more carbon dioxide, they are becoming increasingly acidic and shifting the delicate balance that supports marine life. How species will cope with ocean acidification and the other consequences of global climate change is still very much unknown and could have sweeping consequences. Researchers from the University of Washington School of Aquatic and Fishery Sciences have discovered that ocean acidification impacts the ability of some oysters to pass down “memories” of environmental trauma to their offspring. 

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Catching up with Katie Keil, 2019 Marine and Environmental Affairs graduate

As the academic year is about to get underway, we sat down with recent School of Marine and Environmental Affairs graduate Katie Keil to see what advice she might have for incoming University of Washington graduate students. What advice would you have for incoming UW graduate students? First and foremost, my advice would be to say “yes” to new experiences because here at UW, there are so many interesting, life-changing opportunities that are available to you. 

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Washington leads: connecting ocean acidification research to people who need it most

Oysters at Taylor Shellfish Farm

At the helm of EarthLab’s Washington Ocean Acidification Center are two experienced ocean scientists, but what they are trying to do is something entirely new. Terrie Klinger and Jan Newton are Salish Sea experts — one an ecologist, one an oceanographer — and they are addressing one of the biggest emerging threats to our environment today, ocean acidification. “When we first were funded by the legislature to stand up the Washington Ocean Acidification Center, there was no precedent. 

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Five curious things we now know about our oceans

Photo: J Meyer

We swim in it, the sun sets over it, love songs are written about it and it covers 70% of the earth’s surface, yet we know so little about our deep blue sea. Oceans inspire some of the most puzzling questions and greatest discoveries on earth, and here at UW, researchers from across the sciences are dedicated to better understanding what’s in them, what’s changing about them, and how we can preserve these essential parts of our habitat. 

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